La Petite Plage in Saint-Barthélemy is a chic and cozy restaurant located on the port of Gustavia. It’s known for its beachfront ambiance with sandy floors, a warm and natural decor that combines wood and wicker elements, creating a perfect setting for dining with friends or family. The restaurant offers a mix of Mediterranean and Caribbean flavors with dishes crafted by the highly acclaimed chef Eric Frechon. You can enjoy fresh seafood dishes like seared and grilled bluefin tuna, wahoo carpaccio, and mahi mahi ceviche, as well as other inventive cuisine utilizing local and seasonal products.
The venue also features a cocktail bar where guests can enjoy a variety of refined drinks on a shaded terrace, making it an ideal spot to relax during the day or before dinner. At night, La Petite Plage comes alive with live music, enhancing the warm, holiday-like atmosphere of Saint-Barth nights.
For more information, you can visit their official website here.
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